Wrangler Dani

Every time I get a note to “Mrs Dani” or a cute little flower-pot, my day gets ten times sunnier. Man, I love those horse-crazy kidlets. Best side-gig EVER. The

I did it, dear ones. I made a Facebook page. A fan page. That feels strange, so help me feel validated… and… well…. like me.

Lately, I have: gotten in fights on Facebook eaten my weight in leftover Brownie Bites made homemade burgers that were downright scrumptious ridden on a duffy boat gone geocaching with

On Monday, we hung out with this face: *Pause for awwwwwwws* Anyhoodle, we went with this little chicita and a handful of her big kid friends on a boat and

Today was awfully awful. It started bad and got worse, and I really needed a pick-me-up or 20. Hence, today’s list of things that have slowly made life worth living

I call Adam, tearfully. Me: “I have a tale of woe. Do you want to hear it?” Him: “Sure.” Me, spilling out Tale of Woe with much gesticulation and, well,

Adam and I started a young couples group at our church, and it’s been great. I consider food (the love of, the cooking of) to be one of my spiritual

I know, I know. I’m way behind. I haven’t blogged in weeks days, I’m working like crazy to cover everything I didn’t cover while Little Joe and I recovered from

“Bonanza” is on TeeVee during the day. Did you know this? It, combined with a blanket and a cup of coffee, is the best possible cure for an achey head

Besides being a food lush in real life, I’m also a writer for the REAL Food Lush, as of this week. Hooray! I decided to begin my illustrious food-blogging career